+39 3283619915 [email protected]+39 3283619915 [email protected]
+39 3283619915 [email protected]Are you planning to visit Puglia? Terrachevive.com will show you how to spend your time enjoying the best food and wine tours, cooking classes of Apulian recipes. Experience Apulia in the most authentic way with locals.
We’ll show you the most tasty side of our region, bringing you to the places where typical products are made.
Choosing our cooking classes, you will cook with your hands and learn processes and secrets of many traditional recipes. With the help of experienced cooks, in suggestive and characteristic locations, you will taste local dishes as soon as they are made.
Come here and enjoy Apulia in the most authentic way with us. Nature, culture and excellent food are waiting for you!
Puglia offers a huge selection of food and wine experiences to be lived in Salento, Valle d’Itria and Gargano areas. A large territory with many typical and high quality culinary specialties.
Choose the food and wine experience that best reflects your tastes or ask for advice on which could best suit your needs.
As people born and raised in Puglia, we will give you the proper information. Choose what you’d like to do, we’ll take care of the rest!
We booked the dairy farm tour and pasta making class as a group of six, including 4 adults and 2 children, aged 8 and 5. I was looking for an experience that the children could really get involved in and enjoy and this definitely fit the bill. The tour took place at a beautiful Masseria in the countryside near Martina Franca where we were greeted by Marco and first taken to a wildflower meadow while he explained a bit about the Masseria and what we would be doing that day and we got to take some photos. We then moved on to a tour of the dairy, where we saw the cheese being made and were given some to taste. It was very interesting (and delicious!) and one of the cheese makers even made the cheese into little animal shapes for the children's amusement! Next we had the opportunity to make and shape our own pasta, and were shown how to make several different shapes including orecchiette, cavatelli and more. We may not have been the most skilled at making the shapes but we all had lots of fun trying and the children loved this part of the experience, and with support we were all able to make some passable shapes in the end! We were then given our fresh pasta to take away and cook later on. After we had finished with the pasta, we were given a tour of the farm where we were able to meet the various animals, including the dairy cows, calves, donkeys, deer, ostriches, geese, dogs, cats and more. We were also shown the trulli on site, and there were a few pieces of play equipment for the children to enjoy too. We were told to take as long as we would like to explore and then come back to the masseria when we were ready for lunch. The lunch was both amazing and very generously portioned! There were several appetisers - meats, cheeses, bread, a tomato foccacia, some fried zucchini, some little meatballs, all delicious. This was followed by a pasta dish, and then a traditional dessert with pastry and cream, plus water, wine and coffee were included too. All of the staff were very friendly and pleasant. We really enjoyed the experience and would absolutely recommend it with or without children, though if you are looking for a tour like this to do with children I do think this is probably one of better ones to choose. The whole tour was very engaging and enjoyable, and Marco was on hand to help and explain things throughout. A great experience for our family.
Nicki EvansAbbiamo passato un bellissimo pomeriggio nella Masseria Le PIANELLE per imparare a fare mozzarella, burrata, stracciatella. Era organizzato molto bene da Terra Che Vive, complimenti. Assolutamente da ripetere! Grazie 1000!
Janine GelukMarco and his cheese making tour at Masseria Pianelle was fantastic! One of the highlights of our time in Puglia and a fantastic family experience. He cared for us so well and it was intimate, informative and FUN! Highly recommend!!
Allie LangThe farm and animals were beautiful, the freedom to hang out with the animals was awesome, the tour was the perfect length (especially with kids in tow!), and the lunch was incredible. Definitely a memorable day for our whole family!
Sarah TerpstraVery highly recommend!!! Marco planned several excellent tours for our group. He is very professional, knowledgeable and we had a great time with him!
Denise RussoGreat host. Very patient and the tour was nice for us to start our holiday in Puglia. We understood a little more about the region and its historic context. The pasta making and cheese making chefs were very polite and good. The only drawback was that as we were non meat and alcohol drinkers. The substitute items were perhaps not as good. We could've done with some good veggie options at the end to sample.
syed hussainWir haben die Tour "Organic evo oil tour & tasting in an old masseria in Puglia" gemacht. Die Kommunikation mit dem Veranstalter lief super schnell und reibungslos ab. Die Tour war sehr interessant und die Tour-Führerin super lieb. Wir hatten auch Glück, sodass unsere Gruppe nur aus 4 Personen bestand. Also alles so wie man es sich vorstellt.
Christoph GOur chef Mattia and his assistant Pia were a dream to work with. Creative, friendly, and the food was out of this world fantastic. One of the reasons we love to travel to Italy is for the amazing Culinary experience and our dinners with Terra Che Vive were some of the most exceptional.
Ted MortellaroWe had such an amazing experience with Terra Che Vive. Their team set up our Airbnb beautifully to make 3 different types of pastas and to eat one of the most amazing meals we had on our entire stay in Italy. I'm so happy we found them, and would recommend this experience to anyone who is looking to do a high-quality cooking class and eating experience in Puglia. It was an unforgettable experience!
Talia WerticoSearch no more! Here are the best things to do, cooking classes and foodie experiences.
Enjoy the possibility to live your food and wine experiences in the language you prefer. Our interpreters will be happy to live and taste with you.
Stop being a tourist. Get in touch with the true essence of the Puglia’s culinary art. Feel like a local, in Puglia we’re all Pugliesi!
