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+39 3283619915 [email protected]Are you planning to visit Puglia? Terrachevive.com will show you how to spend your time enjoying the best food and wine tours, cooking classes of Apulian recipes. Experience Apulia in the most authentic way with locals.
We’ll show you the most tasty side of our region, bringing you to the places where typical products are made.
Choosing our cooking classes, you will cook with your hands and learn processes and secrets of many traditional recipes. With the help of experienced cooks, in suggestive and characteristic locations, you will taste local dishes as soon as they are made.
Come here and enjoy Apulia in the most authentic way with us. Nature, culture and excellent food are waiting for you!
Puglia offers a huge selection of food and wine experiences to be lived in Salento, Valle d’Itria and Gargano areas. A large territory with many typical and high quality culinary specialties.
Choose the food and wine experience that best reflects your tastes or ask for advice on which could best suit your needs.
As people born and raised in Puglia, we will give you the proper information. Choose what you’d like to do, we’ll take care of the rest!
It was a brilliant experience to join the Burrata cheese making workshop. Marco showed us around their farm and explain how they take care of animals there. It was one of my dream to learn burrata making but we could not book earlier because of many other appointments but he accepted us even one day before the workshop. The cheese tasted really good with wine and assorted salami! Thank you!
Yuko AmamiWe had a wonderful experience at Madonna Dell'Arco with Marco. He was very informative and extremely professional. I would highly recommend experiencing one of his tours. My four children, husband, and I did the cheese demonstration, pasta making, and lunch. We all enjoyed ourselves. It was one of the highlights of our trip to Puglia.
Elizabeth DeRoseOur cheese making tour with Marco was a wonderful experience ! We learned the full process of mozzarella and burrata making on a typical masseira with very kind cheese makers. We made our own cheese and then tasted it with a variety of other cheese and food. Grazie Marco!
Alexandra Potvin-DesrochersWe hosted three different private chefs at our villa during our Puglia stay and Terra Che Vive (represented by Chef Mattia) was absolutely the best. We particularly loved his focaccia, layered mushroom lasagna with stracciatella and apulian cheesecake. Mattia was also incredibly professional and attentive, ensuring we had the right wines and our glasses were full. Highly recommend!
Jenna ZarumWe had a great experience with Marco and Lorenzo. They were very nice, flexible and knowledgable about the whole process of making burrata, mozzarella etc. It was really fun and added a sense of adventure to our trip!
Mariana &We had a fantastic time learning to make orecchiette. Gaetano was also a brilliant host and shared his love of food and wine with us. And his olive oil was amazing too. Highly recommend this experience.
Nicky WardLocated within the walls of a traditional Trulli home, we enjoyed the wine tasting which was accompanied by several local cheeses, various sausages and homemade preserves presented by the owner couple. The tour included a look at the wine making premises and operations and a very informative presentation of the area wines by the proprietor, Marcus, himself. Highly recommend this opportunity!
Dale WeaverWe had a great vineyard tour and wine tasting experience with Marco! He explained their wine making process and then we had a tasting with some delicious local appetizers. He also was very knowledgeable and welcoming.
Melissa MenardGreat host. Very patient and the tour was nice for us to start our holiday in Puglia. We understood a little more about the region and its historic context. The pasta making and cheese making chefs were very polite and good. The only drawback was that as we were non meat and alcohol drinkers. The substitute items were perhaps not as good. We could've done with some good veggie options at the end to sample.
syed hussainSearch no more! Here are the best things to do, cooking classes and foodie experiences.
Enjoy the possibility to live your food and wine experiences in the language you prefer. Our interpreters will be happy to live and taste with you.
Stop being a tourist. Get in touch with the true essence of the Puglia’s culinary art. Feel like a local, in Puglia we’re all Pugliesi!
