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+39 3283619915 [email protected]Are you planning to visit Puglia? Terrachevive.com will show you how to spend your time enjoying the best food and wine tours, cooking classes of Apulian recipes. Experience Apulia in the most authentic way with locals.
We’ll show you the most tasty side of our region, bringing you to the places where typical products are made.
Choosing our cooking classes, you will cook with your hands and learn processes and secrets of many traditional recipes. With the help of experienced cooks, in suggestive and characteristic locations, you will taste local dishes as soon as they are made.
Come here and enjoy Apulia in the most authentic way with us. Nature, culture and excellent food are waiting for you!
Puglia offers a huge selection of food and wine experiences to be lived in Salento, Valle d’Itria and Gargano areas. A large territory with many typical and high quality culinary specialties.
Choose the food and wine experience that best reflects your tastes or ask for advice on which could best suit your needs.
As people born and raised in Puglia, we will give you the proper information. Choose what you’d like to do, we’ll take care of the rest!
We had such an amazing experience with Terra Che Vive. Their team set up our Airbnb beautifully to make 3 different types of pastas and to eat one of the most amazing meals we had on our entire stay in Italy. I'm so happy we found them, and would recommend this experience to anyone who is looking to do a high-quality cooking class and eating experience in Puglia. It was an unforgettable experience!
Talia WerticoWe had a wonderful time doing the pasta making class with Marco and la signora Francesca! Such a beautiful location and what great people to teach us to make traditional Pugliese pasta. This was the highlight of our time in Puglia! We haven't stopped talking about the delicious lunch that followed the experience! Complimenti! Grazie mille!
Riccardo CaimanoI have visited the burrata and monzarella making class and it was a great experience. We went through every step of the proces and the result was great. One of the best Burrata I have tasted.
Jessie HeemskerkA great experience to learn about life in Masaria Marco is an excellent and very interesting guide. Thank you
eyal elhanatiMy husband and I booked the "Private Cooking Class with Grandmother" on our honeymoon. The class was taught by three women, including the promosed grandmother and her daughter. Both only spoke Italian, so there was a third women to assist with translation. We created orecchiette, macaroni, and sagne from hand. Then we helped roll meatballs. Not only did they teach us how to make two pasta dishes by hand, but they shared ingredients and recipes and served us with our choice of the local Rosé. The food was delicious and we saw all three noodles on restaurant menus throughout the Puglia area. The property was also beautiful and a quiet, relaxing spot for lunch.
Suzanne K WelcherFantastic event! Marco and Davide were wonderful hosts and the food and wine were delicious. The atmosphere was quaint starting with a glass of wine in the olive grove, to the baking of the bread in a historic oven in a Truli to making of the pasta and then cooking everything. Highly recommend it!
Christina ThomasOur Olive Oil Tour & Tasting at Savoia was absolutely amazing. We were the only ones there so we ended up with a private tour and our Guide was absolutely incredible! It felt really personal and we learned so much. The olive oils we tasted were phenomenal. Overall 10/10 :)
Deanna TolleyGreat host. Very patient and the tour was nice for us to start our holiday in Puglia. We understood a little more about the region and its historic context. The pasta making and cheese making chefs were very polite and good. The only drawback was that as we were non meat and alcohol drinkers. The substitute items were perhaps not as good. We could've done with some good veggie options at the end to sample.
syed hussainWe had a wonderful experience at Madonna Dell'Arco with Marco. He was very informative and extremely professional. I would highly recommend experiencing one of his tours. My four children, husband, and I did the cheese demonstration, pasta making, and lunch. We all enjoyed ourselves. It was one of the highlights of our trip to Puglia.
Elizabeth DeRoseSearch no more! Here are the best things to do, cooking classes and foodie experiences.
Enjoy the possibility to live your food and wine experiences in the language you prefer. Our interpreters will be happy to live and taste with you.
Stop being a tourist. Get in touch with the true essence of the Puglia’s culinary art. Feel like a local, in Puglia we’re all Pugliesi!
