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+39 3283619915 [email protected]Are you planning to visit Puglia? Terrachevive.com will show you how to spend your time enjoying the best food and wine tours, cooking classes of Apulian recipes. Experience Apulia in the most authentic way with locals.
We’ll show you the most tasty side of our region, bringing you to the places where typical products are made.
Choosing our cooking classes, you will cook with your hands and learn processes and secrets of many traditional recipes. With the help of experienced cooks, in suggestive and characteristic locations, you will taste local dishes as soon as they are made.
Come here and enjoy Apulia in the most authentic way with us. Nature, culture and excellent food are waiting for you!
Puglia offers a huge selection of food and wine experiences to be lived in Salento, Valle d’Itria and Gargano areas. A large territory with many typical and high quality culinary specialties.
Choose the food and wine experience that best reflects your tastes or ask for advice on which could best suit your needs.
As people born and raised in Puglia, we will give you the proper information. Choose what you’d like to do, we’ll take care of the rest!
It was so amazing, we had the best time with davide and francesco, who were both so patient with some of our not-so-talented chefs. The meal itself was delicious, we were with people from Venice and Milan, and they loved the meal so much. The sausage mushroom cherry tomato sauce was beyond my wildest dreams.
Veronica LaleggiaRosaria is an excellent and passionate guide! As owner, she feels and breaths the passion for perfect olive oil. She gave us extra time to answer our questions and even a small souvenir. I will recommend it 100%. Thanks, Rosaria!
B JGFare a mano le orecchiette fresche ospiti Da Anna locos è stata un'esperienza unica e indimenticabile per tutto il gruppo!
alba schinardiCheese making was fun, informative and delicious. Thank you for a wonderful Experience.
Shai HaddadWe had a wonderful experience - the food was exceptional. Very family friendly and would highly recommend!
Aaron CrespinWe did Dairy an for a day. It was phenomenal. Marco showed us the farm (wear appropriate shoes as it's a farm). Then we went inside and with the help of cheese maker and artisan Umberto plus translation from Marco we made mozza, Burrata and watched Umberto craft Fior di latte cheese. It was so much fun and we learned a lot. Plus we got to eat our cheeses and some charcuterie. There was so much we had takeaway too. A great day, great experience, completely authentic, great value and one of the trip highlights. We wished we had taken more experiences from this company. I am definitely referring my friends.
Colleen PenningtonOur tour guide was Marco and we had a cheese tasting experience at a masseria. The place was very interesting, we learned how the owners of the estate farm, the sustainable animal husbandry that takes place there was nice. The best part was the cheese manufacture, where we had a glimpse about the making of soft italian cheese and we could taste the cheese which was made a few second ago. It was sure an authentic experience. Marco speaks english well and understandable and he answered all our questions during the tour. The selected program contained a tasting after the tour which was actually a full lunch, we could hardly get up from the table :D I only feel sorry that we didn't have time for another experience with Terra Che Vive, but next time! Egy sajtkóstolóra foglaltunk helyet egy birtokra. Az előadás is érdekes volt és szimpatikus volt a farm fenntartható állattartása. Miután Marco körbevezetett minket a birtokon, a sajtműhelyben megnézhettük, hogy hogyan készítik a lágy olasz sajtokat, majd azonnal meg is kóstolhattuk a kész terméket. Ez nem egy megrendezett program volt, ez egy tényleg működő üzem, ahol minden nap munka folyik. A program része volt egy kóstoló is, ami valójában egy többfogásos ebédnek felelt meg, a helyben készült húsokat, sajtokat, zöldségeket kóstolhattuk meg. Marco jól és érthetően beszél angolul és minden kérdésünkre tudott válaszolni. Nagyon ajánlom mindenkinek, aki tényleg autentikus élményeket szeretne szerezni. Ha legközelebb a környéken járunk, biztosan újra őket keressük meg.
Tímea GirgásWe visited a cheese farm producing mozzarella and buratta, but also many other types of cheese. We were able to see the cows, the milking process, the making of mozzarella and buratta and taste local cheeses and ham at the end of the visit. Giuseppe, the owner of the farm and the tour guide was very friendly and passionate about his work. An amazing experience, we highly recommend!
Polina FirkaloEsperienza bellissima, Marco è molto professionale e amichevole Naturalmente i vini 5 stelle 🤩
Samy78 Search no more! Here are the best things to do, cooking classes and foodie experiences.
Enjoy the possibility to live your food and wine experiences in the language you prefer. Our interpreters will be happy to live and taste with you.
Stop being a tourist. Get in touch with the true essence of the Puglia’s culinary art. Feel like a local, in Puglia we’re all Pugliesi!
