La Puglia è la meta ideale per le tue vacanze: qui avrai tantissime cose da fare e incantevoli luoghi da visitare.
Partecipando ai nostri tour enogastronomici scoprirai il suo lato più gustoso: visiterai infatti i luoghi in cui nascono i suoi prodotti tipici per assaporarli a km 0.
Scegliendo i nostri corsi di cucina locale preparerai le ricette tipiche pugliesi, apprezzate e conosciute in tutto il mondo.
Goditi la tua vacanza in Puglia tra natura, cultura e buon cibo.
La Puglia offre una vastissima scelta di esperienze enogastronomiche tra Salento, Valle d’Itria e Gargano. Un vasto territorio con tante specialità culinarie tipiche e di grande qualità. Scegli l’esperienza enogastronomica che più rispecchia i tuoi gusti oppure chiedici consiglio su quale potrebbe adattarsi meglio alle tue esigenze. Da autentici pugliesi sapremo darti le informazioni ed i consigli giusti. Scegli quello che ti piacerebbe fare, a tutto il resto pensiamo noi!
Wonderful experience! Tour of cheese making facility was extremely interesting and then the farm made it all so real. The cheese, meats, bread, wine, water and dessert afterwards were delicious. Well worth the drive and price.
John BradleyAn absolutely wonderful experience!
Penny CarverMy family and I had a fantastic time making pasta with Nonna Antonella and Chef Davide. We learned how to make four types of pasta and a delicious sauce, then toured the historic farm buildings before eating a delicious meal of local delicacies, wine and, of course, the pasta we had shaped. The experience was a highlight of our time in Puglia and I can't recommend it highly enough. Furthermore, the Terra Che Vive team was extremely responsive and communicative from the time I sent my initial inquiry until we arrived for the class. I would definitely book with Terra Che Vive again!
Claire BrennanTasting and tour was great! Staff were all so nice!
Ariel ZhangWir haben den Mozzarella/Burrata Workshop auf einem Bauernhof nahe MartinaFranca gebucht. Organisation top! Hat alles super funktioniert unser Guide Marco war spitze. Kurze Führung am Bauernhof, danach zum Workshop. War wirklich ein tolles Erlebnis zu sehen wie Mozzarella hergestellt wird und wir durften auch kräftig mitarbeiten und selbst Hand anlegen😉 Danach gab's eine fantastische Jause mit unserem selbstgefertigtem Mozzarella/Burrata, leckerem Brot, Salami, Rotwein....einfach ein Traum und ein fantastisches Geschmackserlebnis. Kann ich zu 100% weiterempfehlen, Preis/Leistung absolut gerechtfertigt. Danke Marco für dieses Erlebnis!👍👍👍
Petra MlinarikWe had an incredible time with Marco and Umberto. Our daughter (3.5) talks about it constantly. They were both so wonderful with her, and she (and we!) learned so much. Highly recommend this experience.
Rebecca VanZandtWow what a special night to remember! Terre Che Vive and Marco really treated us well by arranging a special pizza making night for my friend’s birthday at our trulli villa. Marco and Davide setup early and literally took care of everything. They shared the best tips and tricks for making delicious authentic pizza and also treated us to some local side dishes. This is a must do at your rental or go to where they are. Both Marco and Davide are very talented at what they do and all around very kind wonderful people who made us feel right at home in Puglia!
Maura CullenTrough Terra Che Vive we booked the ''Dairyman for a day: mozzarella and burrata making class'' It was a great experience and well guided by Marco. All steps within the process are shown whereafter you can try it yourself. The tasting afterwards is good and abundant.
Cas vanWe did the pasta making class followed by lunch at Masseria Pupino and hosted by Gaetano. This experience was an absolute highlight of our time in Italy. Gaetano was the perfect host. He knew ahead of time that my wife was pregnant and went to great lengths to ensure that all the food was suitable for her. Gaetano's masseria was beautiful and he allowed us to look around the grounds where he was growing fresh vegetables, grapes etc. The pasta making took place within the main building and we made 3 different shapes of pasta. What followed was an incredible meal made up of local Puglia dishes using local ingredients, all prepared by Gaetano who explained each dish to us. This was the best food we had whilst in Italy for 3 weeks, it really was beautiful. Gaetano was superb company and I would recommend this experience to anybody visiting the area. Thank you!
Tom WindridgeScopri la Puglia attraverso autentici racconti pugliesi. Tante informazioni su cosa potresti fare e sui luoghi che potresti visitare durante le tue vacanze in Puglia. Per te tanti consigli e informazioni dalla nostra Terra Che Vive!
E se pensi che sia il solito blog, aiutaci a migliorarlo! Suggerisci argomenti o approfondimenti su temi di tuo interesse.
Il tratto della nostra penna è autentico, è tipicamente pugliese.
Non perdere tempo a ricercare le esperienze enogastronomiche da fare in Puglia in giro per il web. Le hai già trovate, sono qui!
Potrai vivere le esperienze enogastronomiche nella lingua che preferisci. I nostri interpreti saranno felici di viverle e “gustarle” con te.
Vivi le esperienze con e come gli abitanti del luogo. In Puglia siamo tutti pugliesi.
